Boulangerie St Antoine — Specialty Store in Le Marais, Paris
Boulangerie St Antoine on Rue Saint-Antoine in Le Marais sells a croissant and a Campagraine baguette.
What this bakery is
Boulangerie St Antoine is a specialty shop on Rue Saint-Antoine in Le Marais, a short walk from Saint-Paul station. Start with the croissant or the pain au chocolat at breakfast, add a chouquette or a macaron, and come back at lunch for a chicken or tuna pan bagnat. Most of what you buy sits between €1 and €10.
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A Marais counter worth the detour
Boulangerie St Antoine is an independent bakery on Rue Saint-Antoine in Le Marais, with croissants, pain au chocolat, chouquettes and macarons alongside its bread.
The croissant is the one to get first. Order a pain au chocolat beside it, or a handful of chouquettes. The macarons come in raspberry, pistachio, chocolate, vanilla and coffee, and there are chocolate meringues too. On weekends there is kougelhopf.
The sandwiches are hearty, with chicken and tuna pan bagnat versions. The olive bread comes as a cheeseless round in the evening and a cheese-topped one in the morning. There is pizza and focaccia too, and an olive and sundried tomato bread. You can order lunch in advance for a set time.
Prices stay modest for central Paris: a pastry or a small item sits at the low end of the €1 to €10 range, and a sandwich and a sweet together still come in cheaply. The baguette, white or Campagraine, is the everyday buy, and the éclairs hold up alongside it. Come early for breakfast, when the viennoiseries are at their best and the day's bread is out.
This is a bakery for a good croissant, a baguette and a sandwich.
What to look for
Croissant
The breakfast staple to order first.
Chouquettes
Small and easy to carry.
Pan bagnat sandwiches
Chicken and tuna versions.
The pick list
What to bring home
Croissant
The breakfast pastry to get first here is the croissant.
Sandwiches
The chicken and tuna pan bagnat are the two to ask for by name.
Baguette
Both the white and the Campagraine are strong, and one regular calls the Campagraine the best in Paris.
Pain au chocolat
Order it alongside a croissant at breakfast; it is the other half of the morning pair.
Chouquettes
Small and easy to grab on the way out, and one regular rates them the best in Paris.
Who is this for
This suits anyone staying in Le Marais who wants breakfast within a few minutes of Saint-Paul station, with croissants and pain au chocolat out from early morning. It also works for a picnic planner assembling lunch for the Place des Vosges: sandwiches, olive bread and a bag of chouquettes travel well. Budget stretchers get a full breakfast and a coffee for a few euros, which is rare this central.
When you need milk, water or other household essentials rather than pastries, Supermarché G20 further along Rue Saint-Antoine stays open until midnight most nights.
The verdict
The croissants, baguettes and sandwiches are worth the stop.
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Researched across 2 public sources and confidence-checked November 2026, against our methodology, reviewed by the AisleTrotter editorial team. Spot an error? Tell us — corrections feed straight back into our verification system.
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