Fromagerie Beillevaire Paris Saint-Antoine — Specialty Store in Le Marais, Paris

Fromagerie Beillevaire Paris Saint-Antoine sells unheated butter for under three euros, cheaper than the heated version sold in Japan.

Swing By — 1 of 3 on the Trotter StandardSwing By

Cheese counter on Rue Saint-Antoine

Fromagerie Beillevaire Paris Saint-Antoine is a shop on Rue Saint-Antoine where the counter sells aged Comté and creamy Kaltbach by weight. Unheated butter goes for under three euros, and the tartiflette is prepared at the entrance around lunchtime. The tartiflette itself is sold at €21.50 per kilogram, so a portion can be weighed to suit an appetite.

Vetted

Verified November 2026 · 2 independent sources

cheese counterunheated butterLe Maraisto-go saladssamples

What the Marais cheese counter is like

Fromagerie Beillevaire Paris Saint-Antoine is a branch of the Beillevaire group, on Rue Saint-Antoine in Le Marais. The sandwiches are generously made and displayed so passers-by notice them from the street.

The counter is where the buying happens. Comté is aged and sold by weight. Kaltbach, a creamy variety, is the one that tends to win people over after a sample. The unheated butter is the quiet draw: under three euros, and cheaper than the heated version sold in Japan. Around lunchtime a tartiflette is prepared at the entrance and sold by weight at €21.50/kg, hearty enough to work as a starter.

For something to eat on the spot, the prepared sandwiches are the obvious move, and the to-go salads change weekly, two different ones each time with a vegetarian option always among them. Cookies sit quietly by the register. Cutting or vacuum-sealing your cheese adds a charge, so ask before you hand over a wedge.

Prices run high on the aged cheeses, with a 12-month Comté at €34/kg. Come on a weekday or Saturday when the full day runs to 7:45 pm, and Monday the shop stays shut.

The counter staff are quick to offer a taste when you ask. This is a shop for cheese lovers on a Marais walk, not a place to do a week's provisioning.

What to look for

Unheated butter

Under three euros, and the version sold abroad is heated, so this is the one worth carrying home.

Comté from the counter

Aged and sold by weight, with a taste offered before you buy.

Kaltbach

A creamy cheese the owner hands out as a sample.

The pick list

What to bring home

  1. Comté

    Aged Comté is sold by weight at the counter, and a taste is offered before buying.

  2. Kaltbach cheese

    A creamy variety the owner hands out as a sample; one visitor preferred it enough to buy some.

  3. Unheated butter

    Sold for under three euros, it is a compelling choice when compared to the heated export version sold abroad.

  4. Tartiflette

    Prepared at the entrance around lunchtime and sold by weight, hearty enough to serve as a starter.

  5. Prepared sandwiches

    Generously made and displayed so passers-by notice them from the street.

Who is this for

This suits a cheese lover who wants to taste before buying and will carry a wedge of Comté or a pack of unheated butter home. It also works for anyone wandering Le Marais at lunchtime who wants a generously made sandwich or a tub of salad to eat outside.

If you need a full basket of everyday provisions rather than a wedge of cheese, Supermarché G20 further along Rue Saint-Antoine stays open until midnight most nights.

The verdict

A small branch with an extra charge for cutting or vacuum-sealing cheese.

Keep exploring nearby

Researched across 2 public sources and confidence-checked November 2026, against our methodology, reviewed by the AisleTrotter editorial team. Spot an error? Tell us — corrections feed straight back into our verification system.

Disclaimer: All curated content and the Trotter Standard verdicts reflect AisleTrotter’s own editorial research and methodology. No paid or editorial influence.