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Coop Daglivs — Supermarket in Kungsholmen, Stockholm

Coop Daglivs on Sankt Eriksgatan in Kungsholmen stays open from 7 am to 10 pm every day of the week, Sunday included.

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Coop Daglivs, Kungsholmen

Coop Daglivs is a two-floor Coop supermarket on Sankt Eriksgatan in Kungsholmen, open 7 am to 10 pm every day including Sunday. The draw is the food counters: a manual deli where you taste before buying, a renovated fish and seafood section, and a build-your-own salad bar where you pick the toppings and the portion and pay a low price.

Vetted

Verified November 2026 · 2 independent sources

Kungsholmentwo-floor supermarketdeli countersalad to golate hours

A two-floor Coop with counters worth the detour

Coop Daglivs is a branch of Coop on Sankt Eriksgatan in Kungsholmen, and the first thing you notice inside is that the groceries run over two floors. It is the kind of shop a neighbourhood leans on for a full basket rather than a single item, and the food counters are what make it worth a stop even if you are only passing through.

Start at the manual deli. Staff let you taste before you decide, and the range is generous enough that you can put together a proper meal from it. The fish and seafood section was renovated and now carries a range that holds its own against the city's market halls. The bakery stays fully stocked, so bread and pastries are a dependable buy at any hour, and the meat counter is another strong point. For something quick, the build-your-own salad counter lets you choose your own toppings and portion size, and it comes out tasty at a good price.

How the shop works is straightforward: counters for the fresh things, shelves for everything else, and reusable eco-bags sold near the checkouts that make an easy small souvenir to carry home. The vegetarian and vegan range is broad enough to build a meal around. Expect to wait at the deli when it is busy.

Who it suits: anyone staying in Kungsholmen who wants a real supermarket with fresh counters rather than a convenience stop, and anyone building a picnic or a self-catered meal who wants fish, meat, bread and salad under one roof.

What to look for

Build-your-own salads to go

You choose the toppings and the portion size yourself, and the result is tasty at a good price.

Manual deli counter

Staff let you taste before buying, and the range is generous enough to build a meal from.

Renovated fish and seafood counter

The seafood section draws comparisons to the city's market halls for its range.

The pick list

What to bring home

  1. Build-your-own salads to go

    You pick your own toppings and how much goes in, and the price stays low for what you get.

  2. Manual deli counter

    The staff behind the counter let you taste before you decide, and the range is generous.

  3. Fish and seafood counter

    The renovated seafood section is the reason to come, with a range that people put alongside the city's market halls.

  4. Bakery bread and pastries

    The bakery is always fully stocked, so it is a dependable stop for bread and pastries.

  5. Meat counter

    The meat selection is one of the store's strengths, and the counters are well stocked.

Who is this for

This suits a traveler staying in Kungsholmen who wants a full supermarket with fresh counters rather than a convenience stop. It also works for anyone assembling a picnic or a self-catered meal, since fish, meat, bread and salad are all under one roof. And if you are after a small, packable souvenir, the eco-bags by the checkouts are an easy one to pick up.

If you want a single bakery item rather than a full basket, Haga Bageri on Fleminggatan is the place for a semla.

The verdict

The counters and two-floor range are worth the trip, and it suits travellers who come for the food.

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Researched across 2 public sources and confidence-checked November 2026, against our methodology, reviewed by the AisleTrotter editorial team. Spot an error? Tell us — corrections feed straight back into our verification system.

Disclaimer: All curated content and the Trotter Standard verdicts reflect AisleTrotter’s own editorial research and methodology. No paid or editorial influence.