Boulangerie Pâtisserie Graine D'artiste — Specialty Store in Père Lachaise, Paris
Boulangerie Pâtisserie Graine D'artiste draws a steady queue for its pain au chocolat, warm from the oven and generously filled with chocolate.
Why go
Boulangerie Pâtisserie Graine D'artiste on Rue des Pyrénées in Père Lachaise is the kind of neighborhood bakery where the pain au chocolat comes out warm and generously filled. The croissant is perfectly buttered, and the traditional baguette holds its own. There are just four tables for a coffee, and most pastries cost between €1.50 and €5.
Verified November 2026 · 2 independent sources
What you'll find at Graine D'artiste
Boulangerie Pâtisserie Graine D'artiste is an independent bakery and pastry shop on Rue des Pyrénées in Père Lachaise. The first thing you notice is the queue at the counter in the morning and the smell of butter and warm bread. It is a working neighborhood bakery, not a destination patisserie, and that is part of its appeal.
The pain au chocolat is the one to get first: the pastry is fresh and warm, with a generous chocolate filling that runs soft at the center. The croissant is perfectly buttered, and the raspberry version is a regular's order. A traditional baguette is the benchmark here, with a crisp crust and a chewy crumb. For something small and sweet, the financier is a dense almond cake that holds up well with coffee.
There are just four tables inside, so sit-in space is limited, but a coffee with a pastry is a good way to start a Sunday. The staff are friendly and attentive, and the counter service moves quickly even when the shop is busy.
Prices are on the higher side for a neighborhood bakery: a pain au chocolat is €1.50, and pastries generally run from €1.50 to €5. The traditional baguette is the better value if you are watching your spend. A recent price increase has not gone unnoticed, and some items feel expensive.
If you want a sure thing, stick to the pain au chocolat, croissant, and traditional baguette, which are the items that built the shop's following.
What to look for
Pain au chocolat
Fresh, warm, and generously filled with chocolate.
Croissant
Perfectly buttered and delicious, with a raspberry version that regulars order.
Traditional baguette
A classic baguette with a crisp crust and chewy crumb, praised for its traditional baking.
The pick list
What to bring home
Pain au chocolat
The pastries are fresh, warm and generously filled.
Croissant
Croissant: perfectly buttered, and the raspberry version is the one regulars name alongside it.
Traditional baguette
Traditional baguette: baked the traditional way, which is what keeps people coming back.
Financier
Financier: a small almond cake to add to the pastries, and it holds its own next to them.
Who is this for
This bakery suits travelers staying in or near Père Lachaise who want a proper neighborhood pain au chocolat or croissant for breakfast. It also works for anyone who values a traditional baguette and a quick coffee at one of the four tables.
If you want a bakery counter that also serves savoury dishes like couscous, Maison M & Z on Rue des Pyrénées is a short walk away and covers a fuller meal.
The verdict
Graine D'artiste is a solid neighborhood bakery, and it suits travelers who want a convenient, good-value breakfast stop.
Keep exploring nearby
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Les fromages de Gambetta
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Maison M & Z
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Researched across 2 public sources and confidence-checked November 2026, against our methodology, reviewed by the AisleTrotter editorial team. Spot an error? Tell us — corrections feed straight back into our verification system.
Disclaimer: All curated content and the Trotter Standard verdicts reflect AisleTrotter’s own editorial research and methodology. No paid or editorial influence.