Boulangerie Maison R & S — Specialty Store in Les Épinettes, Paris

Boulangerie Maison R & S on Rue Championnet is a Les Épinettes bakery whose bread holds up as the dependable thing in the case, with a sandwich range broad enough to try more than one.

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What this bakery is

Boulangerie Maison R & S is on Rue Championnet in Les Épinettes, open 7 am to 8 pm Monday through Saturday and closed Sunday. The bread is the strength of the counter, and the sandwich selection runs wide enough that two different orders both come out well made. A few items lands you in the €5–20 band.

Vetted

Verified November 2026 · 2 independent sources

bakeryLes ÉpinettessandwichesbreadParis 18e

Bread first, then the sandwiches

Boulangerie Maison R & S is an independent bakery on Rue Championnet, in Les Épinettes up in the 18th, and the first thing you meet inside is the bread. That is what the shop does best: a loaf with a proper crust and a crumb that holds, the sort of everyday bread you buy without thinking twice about it.

Order the sandwiches next. The range is wide, and each one is put together with care rather than slapped out; trying two in a week is easy to justify. The croissants are the item that brings you back, buttery and worth the walk, and the pain au chocolat is a staple you will find yourself tracking over time.

How it works is a plain neighbourhood counter: you queue, you point, you pay, you leave with a paper bag. There is no seating to speak of and no ceremony. The bread is handled by hand at the till, which is worth knowing if you are particular about that.

Prices sit at the higher end for the area. The pain au chocolat runs €1.60. A few items will land you between €5 and €20; a single pastry or a sandwich keeps you at the low end. Come before the morning rush if croissants are the point, because they are not always there.

What you get is bread that does not let you down and sandwiches that are made properly, in a shop that feels like the neighbourhood bakery it is.

What to look for

The bread

The dependable thing here: a loaf with a proper crust and a crumb that holds, the basics done right.

Sandwiches

A wide selection, each one well made and satisfying; trying more than one is the way to go.

Croissants

Buttery and worth the return trip, though they are not always in the case.

The pick list

What to bring home

  1. Bread

    The bread is the dependable strength here, solid in its basics, and the sandwiches are made on it.

  2. Sandwiches

    The sandwich selection is wide, each one as appetizing as the next, and trying several leaves no complaints on quality or taste.

  3. Croissants

    The croissants are the item most often named when talk turns to coming back.

  4. Pain au chocolat

    A long-time regular tracks the pain au chocolat at €1.60.

Who is this for

This suits a traveler staying in or passing through Les Épinettes who wants a proper loaf and a well-made sandwich to take away, without sitting down. It also works for someone who wants a croissant and a coffee on the move in the morning, provided they come early enough to find one.

If you want viennoiserie and tarts made entirely plant-based, Boulangerie Pâtisserie La Mauvaise Herbe on Avenue de Saint-Ouen covers that need.

The verdict

The bread and sandwiches are made properly, and the prices run high for the area, so it suits a traveler who wants a good loaf and a quick sandwich.

Keep exploring nearby

Researched across 2 public sources and confidence-checked November 2026, against our methodology, reviewed by the AisleTrotter editorial team. Spot an error? Tell us — corrections feed straight back into our verification system.

Disclaimer: All curated content and the Trotter Standard verdicts reflect AisleTrotter’s own editorial research and methodology. No paid or editorial influence.